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Table of Contents

  1. Bus Boy/Dishwasher
  2. Waitress/Waiter
  3. Prep Cook                                                                                             PDF Application
  4. Hostess
  5. Yard Maintainance

Bus Boy/Dishwasher

Responsibilities are to buss tables for the waitresses when we are busy, to wash all dishes, pots & pans. To sweep and mop the kitchen and waitress station area. To take out all trash, and any other incidental job that may come up.

Total hours and days needed: Wednesday thru Sunday 9 am to 3 pm  

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Waitress/Waiter

Customer service, seat customers when a hostess is not on duty, take and deliver orders. Keep the dinning area clean, as well as the waitress station. Restock all beverages, as well as keep all condiments full.

Total hours and days needed: Wednesday thru Sunday 6:45 am to 2 pm 

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Prep Cook

To assist in preparing, as well as assisting with cooking, and final preparation  of food to go out. The making of salads, home fries, and any other prep work as designated. To keep the kitchen clean, as well as assist with dishwashing.

Total hours and days needed: Wednesday thru Sunday 6:30 am to 3 pm

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Hostess

To greet and seat customers. To assist waitress's with busing tables, delivering coffee, and other drinks

Total hours and days needed: Friday thru Sunday 8 am to 1 pm 

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Yard Maintainance

To keep the outside area looking good. Mowing the lawn and trimming the shrubs. Keeping the front and rear porches swept clean. To do any other job that may be required from time to time.

                                    

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